Appetizers, Salt RG
Pull-Apart Cheesy Bread
16
Mar
Mar
This is a fun and easy appetizer! Try it at your next gathering with friends or family.
Pull Apart Cheesy Bread
Need an easy appetizer for your next gathering? This cheesy bread is always a hit!
Ingredients
- 1 Round Loaf of Bread
- 1 stick Butter
- 1 bunch Fresh Green Onions, minced
- 2 tbsp Parsley, minced
- 3 cups Cheddar Cheese, shredded
- 1 tbsp Garlic Powder
- 1 tbsp Onion Powder
- 1 tsp Salt SG, for finishing
Instructions
- Preheat oven to 375 degrees.
- Slice the bread in a checkered pattern. Do not slice all the way through. Leave an inch at the bottom to keep it together.
- Melt the stick of butter in a pan with the garlic and onion powder.
- Brush the garlic butter into the slices of the bread.
- Add 2/3 of the cheese and 1/2 of the green onions into the cracks.
- Brush the outside of the bread with the remaining butter.
- Bake covered for 30 minutes. Remove the tin foil for the remaining 15 minutes or until golden and the cheese melted.
- Top with the remaining green onions, parsley, and tsp of Salt SG.
